Tag Archives: pecans

Chocolate-chunk-pecan cookies, with bacon

28 Jan

About a week ago, I started thinking up Southern-themed cookie recipes, in celebration of Carolina being not only not awful, but actually almost somewhat decent at basketball this season. Barring a macaroni-and-cheese cookie, I came up with a short list of ingredients that remind me of home: pecans and pork.

After ruling out actually putting pieces of bacon in the cookies (though that idea might come back around), I settled on a chocolate-chunk-pecan cookie that is flavored with bacon salt, instead of the standard Kosher. The sort of bacon salt I had on hand is from City Market, and is essentially what would happen if you blended Bacos into a powder (no pigs were harmed in the production of this seasoning). It makes the cookie taste like a meal.

The result, using a mix of extra-dark chocolate, semi-sweet chips and pecans, was satisfyingly sweet and mystifyingly hearty. I might recommend toasting the pecans on a second round, or adding a splash of sweet bourbon for extra Southern flavor.

Go heels. Go cookies. Read on for the recipe:

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